News
Your source for news about Wüthrich Artisan Butter
To keep up-to-date on all current Wüthrich (pronounced we-trek) Artisan Butter news view our latest press releases and in the news stories. If you would like to schedule an interview or discuss story ideas for your publication contact Vice President Trevor Wuethrich.

Media Contact
Trevor Wuethrich
Vice President
715-267-5185
trevor@grassland.com
2014
January Wüthrich 83% European Style Butter Launches New Website
2013
November Elevate the Bar Bites Experience by Combining Artisan Bread with Infused Artisan Butter
October Create Asian-Inspired Signature Dishes with Wüthrich 83% European Style Butter
September Wüthrich 83% European Style Butter is Your Secret Ingredient for Holiday Menu Specialties
August Wüthrich 83% European Style Butter Wins First Place in American Cheese Society Competition
July Create Autumn Signature Items with Wüthrich 83% European Style Butter
June Grassland Dairy Products Earns Topco’s Dairy Vendor of the Year Award
May Feature the Robust Fall Flavor of Chicken with Wüthrich 83% Butter
April Offer Fruity Summer Dessert Recipes Enriched with Wüthrich 83% European Style Butter
March Create a New Father’s Day Steak Tradition With Wüthrich 83% European Style Butter
February Buttery Baking Ideas from Wüthrich 83% European Style Butter for Mother’s Day Menus
January Wüthrich 83% European Style Butter offers Vanilla Buttercream Napoleon
2012
December Buttery Brioche with Wüthrich 83% European Style Butter for Easter Brunch Menus
November Grassland Dairy Earns 2012 Best Practices Award by Plant Services
October Compound Butters Create Interest in Lenten Seafood
September Wüthrich 83% European Style Butter: The Secret Ingredient for Holiday Baking
August Grassland Expands Butter Operation to Double Production and Add New Jobs
July Wisconsin Dairy Products Association Honors Dallas Wuethrich of Grassland Dairy Products, Inc
June Grassland Continues its Quality Tradition with Wüthrich Award-Winning Artisan Butters
May Grassland Dairy Products and Catholic Diocese Team Up to Feed Peruvian Orphans
November 2013 FSR Magazine: Grassland’s Trevor Wuethrich talks about the growing trend of chefs using European-style butter in dishes and baked goods
FSR Magazine: Food Fest: Condiments: European-style butter elevates Pheasant and Black Cardamom Recipe
Nation’s Restaurant News: Holiday Desserts Offer Twists on the Classics
October 2013 Restaurant Business Recipedia: The Sweeter Side features Wüthrich Salted Butter Caramel Sauce Recipe
September 2013 Restaurant Hospitality Magazine: Food & Drink: Wüthrich Salted Caramel Butter Sauce Recipe
July 2013 FSR Magazine: Fancy Foods with Gourmet Ingredients features Chef Tyler Sailsbery’s Bleu Butter Steak Recipe
April 2013 Food & Beverage Magazine: Create a New Father’s Day Steak Tradition With Wüthrich Butter
March 2013 Pastry and Baking North America Magazine: Grassland’s New Award-Winning Artisan Butters
January 2013 PerishableNews.com: Buttery Brioche With Wüthrich 83% European Style Butter For Easter Brunch Menus
September 2012 Fancy Food & Culinary Products Magazine: Wüthrich Butter is one of the Seven Must Have Products
Dairy Foods Magazine: Wüthrich's New European-style Butter Created for Foodservice Industry
Videos
November 5, 2013 WFRV-TV Channel 5 Agribusiness Reporter Mike Austin tours Grassland Dairy Products to learn how the butter market is trending and what may be the future for butter production.
Press Tools
Photos  (High Res.)
Wüthrich 83% European Style Butter 1 lb. Solids Unsalted Product Shot
Wüthrich Clarified Butter Product Shot
Wüthrich Butter Logo (.eps and .jpg)
Master Croissant
Lemon Butter Trout over Sautéed Spinach
Prawns with Yuzu Kosho Butter
Salted Butter Caramel Sauce
Sugar Cookie Milk Shake
Industry Links
AMERICAN CHEESE SOCIETY
BUTTER STANDARDS
GO BOLD WITH BUTTER
INTERNATIONAL DAIRY-DELI-BAKERY ASSOCIATION
WISCONSIN DAIRY PRODUCTS ASSOCIATION
WISCONSIN MILK MARKETING BOARD
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